Chicken Salad
Prep Time
20 min
Cook Time
30 min
Total Time
50 min
Servings
4
This classic chicken salad is a refreshing blend of tender chicken, crunchy veggies, and sweet grapes, perfect for a light and satisfying meal.
Ingredients
- 2 cups cooked chicken breast, diced
- 1/2 cup mayonnaise
- 1 tablespoon Dijon mustard
- 1 tablespoon lemon juice
- 1/4 cup celery, diced
- 1/4 cup red onion, finely chopped
- 1/4 cup grapes, halved
- 1/4 cup slivered almonds
- Salt and pepper to taste
- Lettuce leaves, for serving
Instructions
- Step 1: In a large bowl, combine the diced chicken, celery, red onion, grapes, and slivered almonds.
- Step 2: In a small bowl, whisk together the mayonnaise, Dijon mustard, and lemon juice until smooth.
- Step 3: Pour the dressing over the chicken mixture and stir until all ingredients are well coated.
- Step 4: Season with salt and pepper to taste, adjusting as needed.
- Step 5: Chill the chicken salad in the refrigerator for at least 30 minutes to allow flavors to meld.
- Step 6: Serve the chicken salad on a bed of fresh lettuce leaves.
Love this recipe?
Save it to your Forever Cookbook collection and never lose it again!
Get Started Free